MENU CHOICES

Please see the basic packages below.  We provide a bespoke service, personalised to any of your requests.

Menu 1. 

Select per party:

• selection of teas.

• freshly ground coffee.

• choice of three sandwich fillings (menu  below).

• either plain or apple and raisin scone served with choice of homemade preserves and cream.

• selection of cakes​ (Whole/Small. menus below).

• Individual desserts (menu below).

        £19.00 per person

Menu 2. 

​Select per party:

• selection of teas.

• freshly ground coffee.

• choice of four sandwich fillings (menu  below).

• either plain or apple and raisin scone served with choice of homemade preserves and cream.

• selection of cakes​ (Whole/Small. menus below).

• various individual desserts (menu below).

• quiche slices or savoury tartlets.

       £22.00 per person

Sandwich menu 1

1. Free range egg and cress

2. Cream cheese and chive

3. Roast ham and whole grain mustard

4. Tuna and cucumber

5. Roast chicken and tarragon mayonnaise

6. Wensleydale cheese and caramelised onion chutney

7. Roast beef and horseradish

8. Salmon and rocket

9. Prawn and marie rose sauce.

Sandwich menu 2

1. Free range egg and cress

2. Cream cheese and chive

3. Roast ham and whole grain mustard

4. Tuna and cucumber

5. Roast chicken and tarragon mayonnaise

6. Smoked salmon and cream cheese

7. Wensleydale cheese and caramelised onion chutney

8. Roast beef and horseradish

9. Salmon and rocket

10. Mature cheddar and apple chutney

11. Turkey and stuffing

12. Prawn and marie rose sauce.

Tea menu

1. English breakfast

2. Earl grey

3. Darjeeling

4. Assam

5. Green tea

6. Redbush

7. Chamomile

8. Selection of fruit and herbal infusions, served with honey and lemon.

Cake menu

Whole cakes

Quiche/Savoury tartlets

1. Victoria sandwich

2. Chocolate cake

3. Carrot cake

4. Coffee and walnut

5. Lemon drizzle

6. Black forest gateau

7. Lemon meringue pie

8. Yorkshire curd tart

9. Apple pie

1. Quiche lorraine

2. Asparagus and blue stilton quiche

3. Caramelised red onion and goats cheese quiche

4. Tomato and gruyere tartlet

5. Roasted mediterranean vegetable tartlet

Individual dessert menu

Small cakes

1. Selection of fairy cakes

2. Chocolate eclairs

3. Fruit and cream meringue

4. Fresh fruit tartlets

5. Cherry bakewells

6. Vienese whirls

7. Chocolate marble squares

8. Mini caramel donuts.

1. Traditional mini trifles

2. Lemon posset

3. Strawberry fool

4. Chocolate mousse